This is an old recipe that my mum used to make. Really easy and so yummy 😀
CURRY FISH IN OVEN
400 g cod fillet
1 yellow onion
2 tablespoons curry
salt & white pepper
5 dl cream
Peel and chop onion. Mix with cream, curry, salt and a little pinch of white pepper. Put a fish block in a baking dish and pour the cream mixture over the fish. Bake at 200 degrees for about 45 minutes. (I had frozen fish).
Serve with rice and Brussels sprouts.